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OcularProtect®

OcularProtect®

WHOLE BODY FORMULA
Powerful Protection for Eyes and Body

Doctor Recommended

OcularProtect®

WHOLE BODY FORMULA
Powerful Protection for Eyes and Body

OcularProtect is a robust, antioxidant-rich multivitamin that offers advanced protection for visual and whole body health. OcularProtect delivers optimal levels of over 40 key nutrients, including a diverse array of natural plant compounds, that help to fight free radicals and promote overall well-being. Provides 10 mg of lutein and 2 mg of zeaxanthin, plus extracts of turmeric, pomegranate, green tea and mixed berry, trans-resveratrol, lemon bioflavonoids and more.
30 day supply: 1 bottle (120 capsules)
 

PRICE: $45.95

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Highlights

 OcularProtect Highlights

  • Robust multinutrient protects visual and whole body health with optimal levels of over 40 key nutrients.
  • Offers full spectrum antioxidants, including high potency vitamins C and E, lutein, alpha lipoic acid, taurine, lycopene and beneficial compounds from a diverse array of natural plant sources.
  • Provides 10 mg of FloraGLO® lutein and 2 mg of zeaxanthin, reflecting the latest scientific findings on their role in ocular health.
  • Features potent cell-protecting ingredients, including: green tea extract, trans-resveratrol, pomegranate extract, broccoli sprout extract and OptiBerry® Mixed Berry Blend.
  • Delivers highly bioavailable nutrient sources and standardized plant extracts for consistent delivery of active compounds.
  • Made from premium ingredients and manufactured according to the highest quality standards.
  • Recommended dose: four capsules per day (two capsules taken orally, twice daily, with meals).
  •  Read about the scientific rationale behind this product in the OcularProtect monograph.
  •   View the OcularProtect brochure.

Ingredients/Use


Suggested Use: take a total of four capsules daily, with meals (two capsules taken orally, twice daily).

Note: pregnant or lactating women or individuals with medical conditions should consult a physician before using.


View product shelf life information

Science



ScienceBased Health (SBH) continually evaluates emerging scientific evidence and SBH products reflect the most current science available. Select a category below to view science information for this product:

  • Related Information: Read an exclusive interview with Allen Taylor, PhD, World-Renowned Vision Researcher on Nutrition, Cataract and AMD
  • Related Information: Read / listen to an interview with Paul Bernstein, MD, PhD on the Role of Lutein & zeaxanthin in Macular Health

Summaries of Key Research Studies
  • Research Summaries - Multinutrients
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Monograph (scientific rationale)
  • OcularProtect Monograph
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Rationale for Key Ingredients

New! Now with trans-resveratrol, pomegranate extract, and more B12!

Vitamins C (400 mg) and E (200 IU)
Vitamin C is the major water-soluble antioxidant concentrated in ocular tissues. Concentrations in the lens are up to 60 times the level found in blood. Fat-soluble vitamin E is the major chain-breaking antioxidant that protects lipid-rich retinal cell membranes against free radical attack.

A link between vitamin C intake and macular health has been established. Tufts’ Nutrition and Vision Project notes that long-term vitamin C supplementation (360 mg on average), can significantly lower the odds of developing age-related clouding of the central portion of the eye’s lens. OcularProtect provides vitamin C at levels consistent with these findings.

Studies also report that higher vitamin E intakes or blood levels may improve one's chance of prolonging lens and macular health. OcularProtect provides the amount used in the Age Related Eye Disease Study (AREDS), an appropriate level for healthy people. Natural vitamin E (tocopherol) is used - shown to be better absorbed and retained - plus broad spectrum alpha to gamma tocopherol, that together play a health-protective role.

FloraGLO® Lutein (7 mg) and Zeaxanthin (1 mg)
Lutein and zeaxanthin are similarly structured carotenoids that compose the macular pigment, the area of the retina's center where the sharpest central vision occurs. Macular pigment filters out blue (visible) light that can cause photo-oxidative damage. Lutein and zeaxanthin are also the only carotenoids detected in the eye's lens. Higher intake is linked with significantly lower risk of lens opacity or likelihood of undergoing cataract surgery.

Population-health studies have examined lutein's relationship with macular health. In studies with low lutein intake, no association was seen, while in studies with wider ranges of intake, those eating the highest lutein (6-7 mg daily) were more likely to maintain macular health. Macular pigment density is linked with improved macular function. Both elevated serum levels and consumption of the two carotenoids (up to 6.5 mg daily) are related to greater pigment density. OcularProtect provides levels of lutein and zeaxanthin consistent with these findings, and in a balanced ratio reflecting dietary intake.

Zinc (25 mg)
Zinc is an essential mineral selectively concentrated in the eye, and found in the retina and choroid, ciliary body, iris, optic nerve, sclera, cornea and lens. Within these eye structures, zinc is believed to interact with vitamin A and taurine to modify photoreceptor membranes, regulate the light-rhodopsin reaction, help nerve transmission and to serve as an antioxidant. OcularProtect provides bioavailable zinc at about 1/3 the therapeutic dose administered in AREDS, a prudent level for eye-healthy individuals.

More Eye-Essential, Health-Promoting Ingredients:
Vitamin A is provided both as pre-formed vitamin A (retinyl palmitate) and beta-carotene, which functions as an antioxidant and is converted to vitamin A as required by the body. Vitamin A protects night vision and is vital for the health of the eye’s cornea. It also interacts with zinc and the amino acid taurine in retinal photoreceptors.

Selenium is required for proper function of glutathione peroxidase, an antioxidant enzyme found in the lens and localized in photoreceptor and retinal pigment epithelial cells. Low selenium levels have been detected in lenses of patients with age-related cataract.

New! Trans-resveratrol is an important component of red wine believed to contribute to wine’s heart healthy effects. It is a potent antioxidant with potential anti-inflammatory properties. It has been referenced in over 2,000 research citations, including studies at Harvard and The National Cancer Institute. It is also currently being studied as a possible anti-aging agent. OcularProtect now provides the amount of trans-reservatrol found in approx four 4 oz. glasses of pinot noir, a wine with one of the highest trans-resveratrol contents.

New! Pomegranate extract – Fruit of Punica granatum (pomegranate) has a long history of use in several systems of medicine. The synergistic action of pomegranate components appears better than individual components alone (polyphenols, punicalagins, & others). Pomegranate extracts are shown to exhibit antioxidant properties and their components also have anti-inflammatory properties. The antioxidant activity of pomegranate juice can be as much as three times higher than red wine or green tea. Limited clinical data indicate blood pressure lowering effects and artery benefits.

N-Acetylcysteine contributes the major building block for glutathione peroxidase, enabling the body to produce its own supply of the enzyme, which is poorly absorbed from foods.

Taurine is an amino acid made in the body and selectively concentrated in eye tissues. Taurine helps stabilize retinal cell membranes and may act as an antioxidant in the lens.

Alpha Lipoic Acid is a fat and water-soluble antioxidant that can scavenge free radicals and help recharge other antioxidants such as glutathione and vitamin C. Experimentally, alpha lipoic acid protects against oxidative stress in the retina.

Lycopene is the antioxidant pigment that gives tomatoes their vivid color. Greater intakes have been linked to a better chance of retaining prostate and pancreatic health. This formula provides 2 mg of lycopene, which increases typical dietary intakes by 40%.

Green Tea Extract delivers the unique polyphenols found in 1 cup of tea. Absorption of green tea polyphenols and their antioxidant activity in blood is enhanced when taken in capsules versus drinking the beverage. Green tea works with vitamin C to decrease formation of compounds that cause abnormal cellular changes.

Broccoli Sprout Extract contains standardized levels of sulforaphane. Extensively researched, sulforaphane plays a role in boosting the body’s natural defense system that detoxifies substances before they can damage cells. Regular consumption of cruciferous vegetables like broccoli is critical to protecting cellular health.

OptiBerry ® Mixed Berry Blend is a rich source of healthful anthocyanins, and is equivalent to consuming 1/2 cup of berries daily. This unique blend of 6 different berries scored highest among many berry combinations tested for their antioxidant capacity and ability to thwart the unwanted growth of vessels (anti-angiogenesis).

And More ... Plant compounds with antioxidant activity such as the flavonoids contribute to the health benefits of eating five or more fruit and vegetable servings daily. Additional flavonoids are derived from a wide variety of sources: billberry, citrus, grape seed, Ginkgo biloba and quercetin found in apples and onions. As antioxidants, they support healthy retinal circulation and ocular health.

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References

  1. Fletcher RH and Fairfield KM. Vitamins for chronic disease prevention in adults: Clinical Applications. JAMA 287: 3127-129, 2002.
  2. Chandra RK. Effect of vitamin and trace element supplementation on immune responses and infection in elderly subjects. Lancet 340: 1124-1127, 1992.
  3. Chandra RK. Effect of vitamin and trace-element supplementation on cognitive function in elderly subjects. Nutrition 17: 709-712, 2001.
  4. Kuzniarz M, et al. Use of vitamin supplements and cataract: The Blue Mountains Eye Study. Am J Ophthalmol 132: 19-26, 2001.
  5. Christen WG, Glynn RJ, Chew EY, Albert CM, Manson JE. Folic acid, pyridoxine, and cyanocobalamin combination treatment and age-related macular degeneration in women: the Women's Antioxidant and Folic Acid Cardiovascular Study. Arch Intern Med 169: 335-341, 2009.
  6. Giovannucci E, Stampfer MJ, Colditz GA, et al. Multivitamin use, folate, and colon cancer in women in the Nurses’ Health Study. Ann Intern Med 129: 517-524, 1998.
  7. Clark LC, et al. Effects of selenium supplementation for cancer prevention in patients with carcinoma of the skin. JAMA 276: 1957-1963, 1996.
  8. Anderson RA. Review: Chromium in the prevention and control of diabetes. Diabetes Metab 26: 22-27, 2000.
  9. Jacques PF, et al. Long-term nutrient intake and early age-related nuclear lens opacities. Arch Ophthalmol 119: 1009-1019, 2001.
  10. Jacques PF. The potential preventive effects of vitamins for cataract age-related macular degeneration. Int J Vitam Nutr Res 69: 198-205, 1999.
  11. AREDS Report No. 8. A randomized, placebo-controlled clinical trial of high-dose supplementation with vitamins C and E, beta carotene, and zinc for age-related macular degeneration and vision loss. Arch Ophthalmol 119: 1417-1436, 2001.
  12. Weinstein SJ. Serum alpha-tocopherol and gamma-tocopherol in relation to prostate cancer risk in a prospective study. J Natl Cancer Inst. 97: 396-399, 2005.
  13. Morris MC, et al. Relation of the tocopherol forms to incident Alzheimer disease and to cognitive change. A J Clinc Nutr 81: 508-14, 2005.14.
  14. Stahl. W. Review: Macular carotenoids: lutein and zeaxanthin. Dev Ophthalmol 38: 70-88, 2005.
  15. Moeller SM, et al. The potential role of dietary xanthophylls in cataract and age-related macular degeneration. J Am Coll Nutr 19: 522S-527S, 2000.
  16. Ribaya-Mercado JD, et al. Lutein and zeaxanthin and their potential roles in disease prevention. J Am Coll Nutr. 23: 567S-587S, 2004.
  17. Alves-Rodrigues A, et al. The science behind lutein. Toxicology Lett 150: 57-83, 2004.
  18. Seddon JM, et al. Dietary carotenoids, vitamin A, C and E and advanced age-related macular degeneration. JAMA 272: 1413-1420, 1994.
  19. Beatty S, et al. Macular pigment and risk for age-related macular degeneration in subjects from a Northern European population. Invest Ophthalmol Vis Sci 42: 439-446, 2001.
  20. Curan-Celentano, et al. Relationship between dietary intake, serum concentrations, and retinal concentrations of lutein and zeaxanthin in adults in a Midwest population. Am J Clin Nutr 74: 796-803, 2001.18
  21. Grahn BH, et al. Review: Zinc and the eye. J Am Coll Nutr 20: 106-118, 2001.
  22. van Leeuwen R, et al. Dietary intake of antioxidants and risk of age-related macular degeneration. JAMA 2034: 3101-3107, 2005.
  23. Karakucuk S, et al. Selenium concentrations in serum, lens and aqueous humor of patients with senile cataract. Arch Ophthamol Scan 73: 329-332, 1995.
  24. Keys SA, Zimmerman WF. Antioxidant activity of retinol, glutathione, and taurine in bovine photoreceptor cell membranes. Exp Eye Res 68: 693-702, 1999.
  25. Obrosova IG. Early changes in lipid peroxidation and antioxidative defense in diabetic rat retina: effect of alpha lipoic acid. Eur J Pharmacol 398: 139-146, 2000.
  26. Campbell JK, et al. (Review) Tomato phytochemicals and prostate cancer risk. J Nutr 134: 3486S-3492S, 2004.
  27. Nkondjock A, et al. Dietary intake of lycopene is associated with reduced pancreatic cancer risk. J Nutr 135: 592-597, 2005.
  28. Henning SM, et al. Bioavailability and antioxidant activity of tea flavanols after consumption of green tea, black tea or a green tea extract supplement. Am J Clin Nutr 80: 1558-1564, 2004.
  29. Veermeer IT, et al. Effect of ascorbic acid and green tea on endogenous formation of N-nitrosodimethylamine and N-nitrosopiperidine in humans. Mutat Res 428: 353-361, 1999.
  30. Keck AS, et al. Cruciferous vegetables: cancer protective mechanism of glucoinolate hydrolysis products and selenium. Integr Cancer Ther 3: 5-12, 2004.
  31. Bagchi D, et al. Anti-angiogenic, antioxidant and anti-carcinogenic properties of a novel anthocyanin-rich berry extract formula. Biochemistry 69: 75-80, 2004.
  32. Heber D. Review: Vegetables, fruits and phytoestrogens in the prevention of diseases. J Postgrad Med 50: 145-149, 2004.
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FAQs



Following are some frequently asked questions about this product. Click on a question to view each answer.
 

FAQs
  • How is OcularProtect different from Centrum Silver®?
  • OcularProtect provides higher levels of key nutrients, consistent with research findings, than other products on the market. For instance, compared to Centrum Silver:

    • OcularProtect provides 28 times the amount of lutein.
    • OcularProtect provides over 6 times the amount of vitamin C.
    • OcularProtect provides over 4 times the amount of vitamin E, as natural mixed tocopherols and natural source d-alpha-tocopheryl succinate.
    • OcularProtect provides alpha lipoic acid and an array of flavonoids, such as Ginkgo biloba, grape seed, citrus, quercetin and bilberry, from diverse sources. Lipoic acid and flavonoids are not present in Centrum Silver.
    • OcularProtect provides over 2.5 times the amount of zinc.
    • OcularProtect is in capsule form - rather than tablet - for efficient dissolution and is free of artificial colors and preservatives.
    • OcularProtect features potent cell-protecting ingredients: green tea extract, broccoli sprout extract and OptiBerry® Mixed Berry Blend.

    View a comparison chart of OcularProtect with other multis & ocular products

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  • What is the difference between OcularProtect and SBH's other multinutrient, OcularEssentials?
  • Both products provide complete nutrition for eyes and body with an advanced multinutrient component, a meaningful level of FloraGLO® lutein, and key cell-protecting nutrients. OcularProtect provides additional antioxidants as well as more robust levels of nutrients like FloraGLO® lutein, B-vitamins and more. Both products are superior to most commonly used multivitamins, and include levels of key nutrients found to support eye and body health in research.

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  • How is OcularProtect different from MacularProtect Complete and other MacularProtect Products?
  • OcularProtect is a robust multinutrient for eye and body health. MacularProtect Complete, and other products in the MacularProtect product line are based on the AREDS clinical trial and intended only as nutrition support for those with macular degeneration.

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  • Why shouldn't I use MacularProtect Complete or another macular product instead of OcularProtect?
  • The National Eye Institute recommends AREDS-based products only be used by those with macular degeneration (moderate to advanced stages in particular), or as advised by their doctor. Products in the MacularProtect product line contain levels of zinc and other nutrients that are not recommended for the general population. Those without immediate macular health concerns, including those with a family history of macular health issues, may want to consider a multinutrient like OcularProtect or OcularEssentials instead.

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  • Is this product gluten free?
  • This product, like all ScienceBased Health products, is gluten-free.

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  • Should I keep taking a multivitamin with this product?
  • This product is a complete multivitamin / multinutrient formula with eye-specific components. Only one multi should be used at a time to ensure appropriate doses of all nutrients.

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 >View More FAQs

Comparison

OcularProtect is a robust multinutrient that protects visual and whole body health with optimal levels of over 40 key nutrients. It offers a full spectrum of antioxidants, including high potency vitamins C and E, 10 mg of FloraGLO® lutein, and potent cell-protecting ingredients including: citrus bioflavonoids, green tea extract, lycopene, taurine, alpha lioic acid, pomegranate extract, trans-resveratrol, n-acetyl cysteine, Ginkgo biloba and mixed berry extract.

  • View a comparison chart of this product with SBH's basic multinutrient, OcularEssentials, as well as competing products


 

Testimonials



"Last year my eye doctor recommended that I take Ocular Protect for eye health because I have a family history of eye issues. I began to take the vitamins and noticed an immediate improvement in my energy level. At my next eye exam six months later the doctor was thrilled with the improvement. I continue to have lots of energy and think my eyes are doing very well."

B. Hendrickson, Folsom, CA

"I began to take OcularProtect in 1997 when I was living in the US and I still continue to take it even I have returned to Japan because I cannot find this type of multi-vitamin which is very good for eye and body health anywhere other than SBH. I really appreciate the high quality and high value of your products and would like%2

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OcularEssentials®
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OcularEssentials®
WHOLE BODY FORMULA
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Price: $27.95
Home  >  Eye & Body Multinutrients
OcularProtect is a robust, antioxidant-rich multivitamin that offers advanced protection for visual and whole body health. OcularProtect delivers optimal levels of over 40 key nutrients, including a diverse array of natural plant compounds, that help to fight free radicals and promote overall well-being. Provides 10 mg of lutein and 2 mg of zeaxanthin, plus extracts of turmeric, pomegranate, green tea and mixed berry, trans-resveratrol, lemon bioflavonoids and more.

30 day supply: 120 capsules

Innovative Nutraceuticals for Eye Health

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